It's not just a taste; It's a passion...
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All Natural
Our Story
The art of olive oil since 1956
Delicious Recipes
Discover Our Whole Olive Oil Range
Our olive oils are essentially “fresh squeezed” from the fruit of the olive tree with its milder taste and ideal for salads, sauces, soups, sautéing, grilling, roasting, baking, dipping,frying and stir frying. Each one brings flavor, depth and balance to your dishes.
COMMITTED TO FRESHNESS, FROM TREES TO TABLE
We know olive oil and specialised ONLY for olive oil production with a passion and expertise. Our well qualified technical experts with our fully equipped laboratory makes our quality strong for purchasing, production and marketing with constant quality monitoring and testing.
QUALITY
Our Extra Virgin Olive Oils undergo rigorous quality tests, ensuring that only the finest oils reach your table. From sensory evaluations to chemical analyses, each batch meets high standards for taste, aroma, and nutritional integrity. Trust in our commitment to delivering a premium and authentic olive oil experience.
CERTIFIED
Our olives are not produced using modern biotechnology.
We cultivate our olives using traditional methods, avoiding modern biotechnology. This commitment to natural farming practices ensures the authenticity and purity of our olives, preserving a connection to time-honored traditions for an olive oil that reflects both heritage and quality.
HEART HEALTHY
Did you know that mono-saturated fats in olive oil may help reduce the risk of heart disease? Explore this healthful insight and consider incorporating the benefits of mono-saturated fats into your lifestyle, potentially supporting heart health and overall well-being.