A TASTE OF OLIVE OIL
HEART HEALTHY
Did you know that Mono-saturated fats in olive oil may help reduce heart disease?*
QUALITY
Our Extra Virgin Olive Oils pass a stringent series of quality test.
CERTIFIED
Our olives are not produced using modern biotechnology.
COMMITTED TO FRESHNESS, FROM TREES TO TABLE
About Us
Since its establishment in 1956, our firm has been active in the production and trade of olive oil in Turkey’s Aegean Region. Beginning in 2001, we began to and quickly developed expertises in exporting olive oil.
RECIPES
Cooking tips & food preparation advice
COMING SOON
